ENTREE (CHOOSE ONE) $15
Cold Plate Trio
Chicken salad, tuna salad and fruit salad.
A Toledo tradition! Our homemade chili over spaghetti, topped with cheese and garlic toast.
Brie Crostini $12
Topped with smoked pork belly, sautéed onions and mushrooms, and smothered in a creamy port reduction.
Fettuccine Alfredo $20
With chicken or steak.
Braised Short Ribs $30
Topped w/ a blackberry demi glaze, served with cheesy polenta & a roasted fennel tomato salad.